Soup du Jour  6

Green Salad  spring mix, choice of dressing  6

Caesar Salad  romaine hearts, classic style dressing  7 

Grilled Shrimp  raw vegetable salad, olives, caper vinaigrette 10

Short Rib Turnover  puff pastry, celery root salad, veal reduction  8

Big Fork Salad  tomato, bacon, blue cheese, egg, romaine  9

Maytag Blue Cheesecake  walnut crust, apple chutney, mixed greens  8

Crispy Duck Salad  confit duck, spring mix, orange supreme, balsamic glaze 10

Entrees

Free Range Duck Breast  honey, thyme, parsnip, endive, pear, balsamic demi  26

Tilapia  baby spinach, roasted garlic risotto, parsley butter  19

½ Roasted Chicken  root vegetables, mashed potatoes, truffle jus  20

Lamb Tenderloin  brussels sprouts, celery root puree, rosemary sauce  22 / 31

Salmon Pistachio  curried yellow lentils, spiced yogurt sauce  24

Steak “n” Chips  chile rubbed, veg du jour, house fries, B-1 sauce  25

Pork Loin  pork belly, buttered cabbage, sweet potato puree, grainy mustard demi  19

 Please ask your server about our house made desserts. 

This menu is subject to  change.